Did you know over 100 million people in the U.S. drink coffee every day? But what you might not know, is very few people (if any) drink REAL coffee.
What is REAL coffee?
- Real coffee doesn’t contain any ochratoxins or fungal excipients
- Real coffee is very high in anti-oxidants
- Real coffee is alkalizing for your body (more about that below)
- And most of all… real coffee is good for you!
48,896* Reasons to Drink Longevity Coffee™
With an ORAC Score twice that of goji berries and four times that of wild blueberries, Longevity Coffee™ is not only incredibly rich in antioxidants (48,896 ORAC)! but it is also one of the most robust, delicious coffees you will ever taste!
Why Does ORAC Score Matter?
ORAC (Oxygen Radical Absorbance Capacity) is a unit of measurement used to determine the antioxidant activity of a food. Antioxidants are nutrients and enzymes that may help protect your cells against the effects of free radicals. So, the higher the ORAC Score of a food, the better it is for you!
But Isn’t Coffee Acidic?
Longevity Coffee® boasts a pH of 7.2, which doesn’t make it a “low” acid coffee, but rather a “NO” acid coffee.
This is incredibly unique because all other commercial coffees on the market today are in the acidic range of 4.0 – 6.0!
Why is the Alkalinity of our Coffee Important?
The human body is a naturally alkaline environment. Our body’s internal system needs a pH just above 7.0 for the enzymatic immunological, and repair mechanisms to function at their best.* When you consume an overly acidic diet, you throw off your body’s healthy pH balance and make your body susceptible to illness.*
Most coffees are very acidic. But, Longevity Coffee® has a pH value of 7.2, which is exactly where your body needs to be to function at its best!*
A Certified Organic product, Longevity Coffee® is tested free of all known mycotoxins and fungus by-products that are common to many popular coffee brands.
Mycotoxins are a group of naturally-occurring chemicals produced by certain molds and can cause a variety of health concerns in humans.
You will not find any other coffee brand that can say the same thing!
How is Longevity Coffee® Created?
Longevity Coffee® is perfect for anyone sensitive to conventional coffee products because it is grown on volcanic mineral-rich soil, fed with pure natural spring water, and nurtured in clean, high-altitude air!
For every 100 pounds of coffee that is grown, we hand-pick a little more than half the crop (about 55%) to package into Longevity Coffee®. Only the most robust and mineral-rich beans are selected!
We also control every step of the coffee process. From the growth to the cultivation, from the roasting to the packing – beginning from the tree and going all the way to your doorstep – we only have our people involved in the process.
Most companies do not have this type of control from start to finish, since they process their coffee through 3rd party facilities, which can expose the coffee to unwanted environmental contaminants.
Coffee is Pure Genius…!
Did you know the greatest geniuses throughout history were avid coffee drinkers … (and with all the nutrition packed into Longevity Coffee® beans, there is little doubt those geniuses would have been a lot smarter if they were drinking Longevity Coffee® instead!)
Steve Jobs drank coffee. So did John Lennon, Francis Bacon, Jean-Paul Sartre, Gustav Mahler, Søren Kierkegaard, Proust, Glenn Gould, and Albert Einstein!
Legendary Musician Ludwig van Beethoven was so serious about his coffee that he only drank coffee that he himself made. He always counted 60 beans per cup…never a bean more, never a bean less.
The French philosopher Voltaire was known to drink 50 cups of coffee per day! He would even pay his servants exuberant amounts of money if they were able to find his favorite coffee beans.
The one comment we consistently get from our coffee drinkers is how focused and relaxed they become after drinking a single cup, with none of the “edginess” they experience when drinking conventional coffee brands.
Longevity Coffee® possesses a pleasant lift without over-stimulating the nervous system.
Why Choose Longevity Coffee® Over Another Brand?
- Certified Organic.
- Grown, hand-picked, roasted and packed, start to finish by our company only. No third party involvement for potential environmental contaminations.
- Tested to be 100% free of all mycotoxins and fungus by-products.
- ORAC Score of 48,896 (twice that of goji berries and four times that of wild blueberries!).
- pH of 7.2 (ideal pH for our alkaline-loving bodies!).
- Pleasant lift without the edginess of conventional coffee.
Longevity Coffee® is “The World’s Healthiest Coffee!”™
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